- Event Planning
- Food & Beverage/Catering
- Restaurants & Specialty Dining
Fromagination was founded in 2007 by owner and general manager Ken Monteleone, who believes that Wisconsin cheese, the Badger State?s cheese-making heritage, and its growing artisan food movement all deserve a showcase. Fromagination encourages guests to fully experience their food: See, smell and taste the cheese, and learn about how and where it is made. A proper visit to Fromagination should not only leave guests with a good taste in their mouths, but also with an appreciation for healthy, delicious Midwestern foods, and the people who produce them.
Located directly across from the State Capitol building in Madison, and next to Inn on the Park, between West Washington Avenue and Main Street, at 12 South Carroll Street.